21,30

Rosé I ER CRU

This champagne is ideal to pair with Poached Eggs with Parmesan and Smoked Salmon Toasts. This is also a great pleasure for fruity dessert (Raspberry Charlotte, strawberries & whipped cream).

Blending

  • Vintage wine : 80 %
  • Reserve wine : 20 %
  • 5 years of ageing
  • No malolactical fermentation triggered for a better ageing potential
  • Dosage : 8 g

Grape varieties

  • Pinot Noir : 60 %
  • Pinot Meunier : 30 %
  • Chardonnay : 10 %

Tasting notes

Appearance : Orange, coppery.

Smell : Expressive on a dominant of exotic fruits (banana) with a touch of black fruits.

Taste : Beautiful freshness with red fruits coming first, the mid palate is voluptuous and the finish structured by the contribution of red wine tannins. The whole is long and persistent.